The Bistro at
Wine Whisperer
If you're looking for a neighborhood spot to enjoy a night out with friends or a romantic evening with your special someone, we’ve got you covered. With an ever-changing (like weekly!) by-the-glass list and a variety of small bites and sharables perfect for pairing, our bistro is the perfect place to experiment! We’re really a perfect spot for any wine lover looking to expand their palate and indulge in a night of good food and great wine.
The Menu
Our menu changes weekly with rotating, seasonal ‘nibbles’ and entrees. Below is a sample of what you might find when you visit us! Reservations can be made on our homepage, on Open Table, or by giving us a ring at (804)310-6161.
Nibbles
$18
SLIDERS
rotating weekly slider series has been a favorite
$18
$12
SMOKED SALMON DIP
smoked salmon with ricotta and greek yogurt, horseradish, cornichon, and cajun spice (crostini)
$12
$12
GOLDEN BEET SALAD
whipped chevre topped with roasted golden beets, arugula, balsamic glaze, and walnuts
$12
$12
WHIPPED FETA
whipped feta topped with blistered tomatoes, pine nuts, and pesto served with pita
$12
$10
BURRATA TOAST
creamy burrata served with brussels, hot honey, and pistachio over thick toast
$10
$14
CACIO E PEPE BROCCOLINI
roasted broccolini and white beans with creamy burrata, olive oil, and lemon juice
$14
$14
SPINACH ARTICHOKE PUFF PASTRY
flaky puff pastry filled with creamy spinach artichoke dip
$14
$6
PIMENTO CHEESE
a spanish inspired take on a southern classic // crostini
$6
$14
BAKED BRIE IN PUFF PASTRY
triple creme brie wrapped in puff pastry and topped with honey and fresh thyme // crostini
$14
$8
BLISTERED SHOSHITOS
charred shoshito peppers finished with olive oil and maldon salt
$8
$8
HUMMUS
housemade hummus served with crudite and pita
$8
market
CAVIAR
a rotating selection of Sturia caviar served with chips and creme fraiche
market
Cheese & Charcuterie
$18
WHISPER BOARD
selection of three cheeses // crostini
$18
$32
RUMOR BOARD
selection of three cheeses and two meats // crostini
$32
$45
ULTIMATE BOARD
selection of five cheeses and three meats // crostini
$45
Flatbreads
$12
BRIE & PEAR
belletoile brie, fresh pear, caramelized onion, balsamic, and arugula
$12
$14
GOAT & PROSCIUTTO
humboldt fog goat cheese, prosciutto, apple, honey, and arugula
$14
$14
CLASSIC MARGHERITA
rich tomato sauce and fresh mozzarella finished with basil and olive oil
$14
$12
BALSAMIC VEGGIE
hummus, onion, zucchini, bell pepper, tomato, roasted grapes, and arugula with baslamic
$12
Entrees
$32
LAMB LOLLIPOPS
roasted lamb 'lollipops' // chef veg
$32
$24
CHICKEN
pan seared airline chicken breast with chimichurri // chef veg
$24
$28
ROCKFISH
lemon and herb roasted rockfish // chef veg
$28
Desserts
FLOURLESS CHOCOLATE TORTE
$8
$8
$8
CHOCOLATE CARAMEL SOUFFLE
$8
$10
CREME BRULEE
$10
$6
NIGHTINGALE ICE CREAM SANDWICHES
$6
$8
MIXED BERRY GELATO
$8
